Blog

I can say this is one of my summer favorites! I never liked weeding the garden as a child, however I loved partaking in the produce! Below is a recipe of the brine used to create mustard pickle … read more

4 pounds of hamburger, browned 2 large onions, chopped 3 cups carrots, chopped 3 tsp salt 3 cups celery, chopped 9 cups potatoes, peeled and cubed Boil until vegetables are do … read more

1 quart shredded potatoes, cooked2/3 cup butter2/3 cup flour¾ tsp salt¼ tsp black pepper6 cups milk1 cup sour creamonions to taste10 bacon strips, fried and crumbled5 slices Velveeta cheeseM … read more

3 ¾ cup sugar1 2/3 cup margarine1 2/3 cup shortening5 eggs5 TBSP baking powder2 ½ tsp salt5 TBSP vanilla8 ¾ cup flourMix sugar, butter, shortening, and eggs. Add baking powder, salt, vani … read more

3 lb ground beef½ cup cracker crumbs1 medium onion, chopped2 ½ tsp salt¼ cup milkdash of pepper Mix all of the ingredients together. Form into balls and place on a cookie sheet. Bake at 350 d … read more

1 gallon milk2 TBSP plain gelatin½ cup cold water4 TBSP plain yogurt1 ½ cup white sugarHeat milk to 190 degrees. While heating the milk, dissolve the gelatin in the cold water. Add this to the … read more

One of many people's favorite meal, Breakfast!For your Saturday morning enjoyment, or anytime for that matter. 2 lbs Tater tots¼ cup buttersausage gravy15 eggs1 tsp salt½ tsp baking powder1 tsp … read more

I remember being excited for mom's cooking growing up. When I saw this recipe I automatically thought "this has to be a good one". Since recipes that survive from the 1940's will only do so if they ar … read more

Butter Pecan Ho-Ho Cake1 box Butter Pecan Cake Mix. Bake as directed in a sheet pan. Let cool.Combine:8 oz cream cheese, softened2 TBSP vanilla instant pudding16 oz Cool WhipSpread this mixture … read more