Recipe: Cheeseburger Soup to Can
4 pounds
of hamburger, browned
2 large
onions, chopped
3 cups
carrots, chopped
3 tsp
salt
3 cups
celery, chopped
9 cups
potatoes, peeled and cubed
Boil
until vegetables are done. Add 1 quart of water and then make a sauce from the
following:
1 cup
butter
1 ¾ cup
flour
6 cups
milk
6 cups
Velveeta
Mix
butter and flour, then slowly add the milk and cook until thick.
Add cheese,
stirring until it is melted.
Add to the boiling soup.
Put […]