One of many people's favorite meal, Breakfast!

For your Saturday morning enjoyment, or anytime for that matter.

2 lbs Tater tots

¼ cup butter

sausage gravy

15 eggs

1 tsp salt

½ tsp baking powder

1 tsp Lawry’s seasoned salt

bacon bits (optional)

Cheese sauce:

2 small cans cheddar cheese soup

1 can milk

Fry tater tots in butter and put into the bottom of a roaster. Cover with sausage gravy. Beat together eggs with salt, baking powder, and Lawry’s. Scramble eggs and put on top of sausage gravy. Cover with cheese sauce and bacon bits.