One of many people's favorite meal, Breakfast!
For your Saturday morning enjoyment, or anytime for that matter.
2 lbs Tater tots
¼ cup butter
1 tsp salt
½ tsp baking powder
1 tsp Lawry’s seasoned salt
bacon bits (optional)
2 small cans cheddar cheese soup
1 can milk
Fry tater tots in butter and put into the bottom of a roaster. Cover with sausage gravy. Beat together eggs with salt, baking powder, and Lawry’s. Scramble eggs and put on top of sausage gravy. Cover with cheese sauce and bacon bits.